Our Story
Authentic coal-fired pizza crafted with passion, tradition, and the finest ingredients
The Anthony's Legacy
Since our humble beginnings in Philadelphia, Anthony's Coal Fired Pizza has been dedicated to bringing authentic, coal-fired pizza to our community. What started as a family dream has grown into a beloved local institution.
Our founder, Anthony, immigrated from Naples with nothing but a passion for pizza and a secret family recipe passed down through generations. He believed that pizza wasn't just food—it was a way to bring people together, to create memories, and to share the warmth of Italian hospitality.
Today, we continue that tradition with the same commitment to quality, authenticity, and community that Anthony instilled from day one. Every pizza that comes out of our coal-fired ovens carries with it the spirit of craftsmanship and love that defines our brand.
Our Mission
To create exceptional coal-fired pizza using traditional methods, premium ingredients, and authentic Italian techniques while fostering a warm, welcoming environment where families and friends can gather to share great food and create lasting memories.
We believe that great pizza starts with great ingredients. That's why we source our tomatoes from San Marzano, import our mozzarella from Italy, and fire our ovens with real coal to achieve that distinctive smoky flavor and perfectly charred crust that can't be replicated any other way.
Meet Our Team
The passionate people behind every perfect pizza
Anthony Russo
Founder & Head Chef
With over 30 years of experience, Anthony brings authentic Neapolitan techniques to every pizza. His passion for traditional coal-fired cooking ensures each pie meets the highest standards.
Maria Bellacorte
General Manager
Maria oversees daily operations with grace and efficiency. Her dedication to customer service and staff development makes Anthony's feel like home for both guests and employees.
Giuseppe Romano
Master Pizza Maker
Giuseppe trained in Naples and brings old-world techniques to our kitchen. His expert dough handling and oven mastery create the perfect texture and flavor in every crust.
Sofia Martinez
Catering Director
Sofia leads our catering team with creativity and attention to detail. She ensures every event, from intimate gatherings to large celebrations, features exceptional food and service.
Our Values
The principles that guide everything we do
Authentic Quality
We never compromise on ingredients or techniques. Every pizza is made with imported Italian ingredients and traditional coal-fired methods that have been perfected over generations.
Community First
We're more than a restaurant—we're a gathering place. We support local suppliers, sponsor community events, and create a welcoming space for all families and friends.
Sustainability
We're committed to responsible practices, from sourcing locally when possible to minimizing waste and using eco-friendly packaging for our takeout and delivery orders.
Our Journey
From humble beginnings to Philadelphia's favorite pizza destination
1995 - The Dream Begins
Anthony Russo arrives in Philadelphia from Naples with his family's secret pizza recipe and a dream to share authentic Italian pizza with America. He works in various pizzerias to learn the American market while perfecting his craft.
2001 - First Location Opens
After years of planning and saving, Anthony opens the first Anthony's Coal Fired Pizza location in South Philadelphia. The coal-fired oven is imported directly from Italy, becoming the heart of the restaurant.
2005 - Recognition Grows
Local food critics discover Anthony's, praising the authentic Neapolitan-style pizza. Word spreads throughout Philadelphia, and lines begin forming outside the restaurant on weekends.
2010 - Second Location
Due to overwhelming demand, Anthony opens a second location in Center City. The new restaurant features an open kitchen where customers can watch the pizza-making process.
2015 - Catering Expansion
Anthony's launches a full catering service, bringing coal-fired pizza to weddings, corporate events, and private parties throughout the Philadelphia area.
2020 - Digital Innovation
Adapting to changing times, Anthony's launches online ordering and contactless delivery while maintaining the same quality standards that made them famous.
2024 - Present Day
Today, Anthony's Coal Fired Pizza is recognized as one of Philadelphia's premier pizza destinations, serving thousands of satisfied customers while staying true to the original vision of authentic, quality Italian cuisine.
Experience Our Story
Come taste the passion and tradition in every bite. Join the Anthony's family today.